We are reminding you about the huge amount of food beeing thrown away. Please read more here (in Finnish)
Reducing food wastage would ease the burden on resources as the world attempts to meet future demand.
Spillveckan pågår som bäst och kampanjen uppmanar alla att ta en extra funderare kring matsvinnet.
Här finns mera information (på finska) om matsvinnet.
Last week restaurant Arcada weighed all food that was thrown away. The waste was 34,8g/portion.
The amount of food thrown away depends on how much you take and if you eat up everything. After restaurant Arcada introduced the ‘one plate’ model less food has been thrown away.
Some tips:
https://www.matsmart.fi/ (only in Finnish)
Zero-waste restaurant:
Förra veckan vägdes all mat som kastades bort i restaurang Arcada, matavfallet var 34,8g/portion.
Mängden matsvinn påverkas till stor del av hur mycket du tar på tallriken och om du äter upp allt. En-tallriksmodellen är delvis en orsak till att matsvinnet minskat överlag.
Lite tips:
Köp mat som butiker inte längre får sälja:
Eller gå på restaurang som inte kastar mat:
Between Mondays and Thursdays at 3pm-3.15pm you have the possibility to buy ‘lunch of the day’ as take away, a 750g box costs 3€.
Pick and mix all you can fit in the box.